PROCEDURE

You apply Cake Make-up with a slightly damp make-up sponge. If you work with too much moisture, streaks will form.
You can press the make-up sponge down onto a tissue to remove any excess moisture.

Take the make-up sponge between the fingertips and squeeze it together to create a round surface. With this surface the make-up can be applied.

CAKE MAKE-UP = Cake Make-up
MAKE-UP SPONGE = Make-up Sponge
Cake Make-up dries quickly, so you need to work quickly to achieve a nice result. If the result is not even, turn the sponge that you worked with over and use the clean side to even out the make-up. Any stripes after drying can be gently rubbed away with a soft tissue or cloth.
Apply very lightly a base on top of the hands and on the sides of the fingers.
SHADOWING

You shadow with a dark colour Eyeshadow/Rouge (for example 566) the sides of the fingers; stay away from the knuckles.

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